An introduction of sorts

It's been said, when referring to food, to choose two: cheap. healthy. yummy. But you can't have all three.

I'm daring to say: Yes! You can have all three! In fact... add easy to the mix, and you have my family's meals each and every day.

As a stay at home mom of two young boys, it is crucial that our meals meet these criteria. I don't have the money to buy convenience foods, and don't want to sacrifice our children's health, but would like my boys to, you know, actually eat what I'm cooking. So while I juggle an infant on one hip and field inquiries of "What's for dinner? I'm huuuunnnggggry..." I stir the pot on top of the stove and serve up the following meals: